To preserve freshness and protect the grapes from the intense summer sun of Vayots Dzor, the fruit is harvested from traditional bush vines whose canopies provide natural shade and help maintain a cooler microclimate around the clusters.
The vineyards are situated at 1,400 meters (4,500 feet) above sea level on phylloxera-free limestone and sandy soils. This unique combination of elevation, soil composition, and vine-growing practices contributes distinctive minerality, freshness, and crispness to the wines, making them particularly refreshing on warm, sun-drenched summer days.









